Original Soft Corn & Wheat Tortillas

8 Fajita Size

Maria and Ricardo’s Soft Corn Tortillas, are made with a corn and wheat blend of the highest quality and 100% non-GMO ingredients that offer a taste and texture you are sure to love. They’re perfect a mix of flour and corn dough, our tortillas are characterized by their soft and pliable texture. Their flexibility makes them perfect for folding and wrapping various fillings, as well as for many traditional dishes such as tacos, enchiladas, and quesadillas.

Product Description

Maria and Ricardo’s Soft Corn Tortillas are a true culinary treasure that will bring people together for a great Mexican meal. All of Maria and Ricardo’s tortillas are oven-baked and made from scratch using simple, wholesome ingredients, bringing the goodness of real Mexican cuisine to every package of Maria & Ricardo’s tortillas. Free from artificial flavors, artificial colors and artificial preservatives, Maria & Ricardo’s tortillas are Mucho Goodness.

Our Soft Corn & Wheat tortillas are approximately 6" in diameter

Ingredients

Yellow Corn Flour (Whole Grain Yellow Corn Flour, Trace Of Lime), Water, Wheat Gluten, Cultured Wheat Flour (Cultured Wheat Flour, Vinegar), Contains 2% Or Less Of The Following: Salt, Soy Lecithin, Sodium Alginate, Guar Gum, Citric Acid, Wheat Fiber, Acacia Gum.

Contains: Wheat And Soy

Not a gluten free product

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