INGREDIENTS LIST

• Veggie Tacos: 1/2 butternut squash, seeded, peeled and diced
• 2 beets, peeled and diced
• 2 parsnips, peeled and sliced
• 4 large carrots, peeled and sliced
• 2 cups cauliflower florets
• 1/2 sweet onions, diced
• 2 cloved garlic, finely chopped
• 4 Tbsp olive oil
• 1/2 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon curry powder
• 1/2 teaspoon salt
• 6 Maria & Ricardo's Cauliflower Tortillas
• Chimichurri: 1/2 cup fresh parsley
• 1/2 cup fresh cilantro
• 2 Tbsp fresh oregano leaves
• 1 jalapeno, stem removed and de-seeded
• 4-5 cloves garlic
• 1/2 teaspoon onion salt
• 1/2 cup olive oil

DIRECTIONS