INSPIRATION AT YOUR FINGERTIPS
INGREDIENTS LIST
- 8 Maria and Ricardo’s White Soft Yellow Corn Tortillas
- 8 eggs
- 8 pieces of bacon
- 1 Avocado sliced
- 1 tablespoon butter
- Salt and pepper to taste
- OPTIONAL Garnishes: guacamole/avocado, salsa, sour cream/crema, hot sauce, cilantro leaves, squeeze of fresh lime, sliced radishes, pickled onions, shredded cheddar cheese
DIRECTIONS
- Pre heat oven to 400 degrees. Place bacon on a sheet pan and cook for 25 minutes
- Cook eggs your favorite way
- Assemble Tacos- in a dry 12 inch nonstick pan on medium heat place 4 tortillas and cook on each side approximately 30 seconds. Add bacon and eggs on bottom half of tortilla and add your favorite toppings
