We have a functional line of products certified as Paleo, a diet based on the types of foods presumed to have been eaten by early humans during the Paleolithic era
Our Keto products are part of an effort to offer low carb products for individuals following the Ketogenic diet and improving the quality of available Keto diet products on the market.
We are certified as a minority supplier by the New England Minority Supplier Development Council. Our company is committed to fostering business and professional development based on principles of diversity and equal opportunity.
Maria and Ricardo’s is committed to produce, store and handle our products in ways that are safe to our customers. Our tortilla factory comply with regulatory guidelines. We are SQF Level II achieving high scores to provide excellence to our customers.
Our products are made with Non-GMO ingredients and some of them are certified as Non-GMO Project Verified.
We offer an extensive organic tortilla product line that meets the Organic requirements to be USDA Certified Organic.
Certified Within our products lines, we have a certified gluten-free tortilla offering.
Consistent with the spirit of wellness, our whole wheat products bear the Whole Grain Council seal. They have at least 50% whole grains and are considered a good source of Whole Grains.
Our products are Certified Star K. We ensure our ingredients and processes meet the Star K standards. www.stark.org
Our products are Vegan as part of an effort to support an integral lifestyle and respect for animal life. The vegan “way of life” brings numerous benefits to the environment, animals, personal health and lifestyle, which is consistent with our values.